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|
 |
| 2 |
tomatoes |
| ½ |
onion |
| 1 |
green pepper |
| 2 |
garlic cloves |
| 6 |
jalapenos (from jar) |
| ¼ cup or 60 mL |
tomato paste |
Chop the tomatoes, onion, green pepper, garlic cloves, and jalapenos into tiny pieces. Combine the chopped vegetables in a bowl. Add the tomato paste and mix well. Serve with crackers or tacos.
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