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Employers and employees share the responsibility in making a healthy work environment. For employees, taking control of your health at work can simply be small changes in your daily routine. Try these suggestions:

Active Living

  • Walking can be a refreshing and enjoyable way to relax, and can easily be added to your lunch-time routine. Regular brisk walking for at least 30 minutes, four to seven days a week, has many health benefits.
  • Try counting your steps! Use a pedometer to automatically record each step you take. Pedometers are small, lightweight electronic devices, and are worn on your waistband.
  • Taking the stairs regularly contributes to the 30 minutes of physical activity we all need everyday. Regular stair climbing can improve your leg strength and aerobic capacity.
  • Try walking, cycling, or in-line skating to and from work.
  • Exercising after work can give you more energy so that you can focus on enjoying your time with your family or friends.
  • Stretching frequently at your desk and throughout the day can help you loosen up your muscles and clear your head.
  • Take short and frequent breaks to reduce stress and improve your productivity.
  • If you can, take it outside. Introduce “walking meetings” and discuss your business while going for a walk.
  • Are you a leader? Organize lunchtime and after work exercise programs and activities for your co-workers.

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Healthy Eating

  • Start each day with a good breakfast. Your mind and body require nutrients to get going after a night’s sleep.
  • Enjoy light and balanced lunches and avoid snacking on fatty foods. Eating the wrong kinds of food could leave you feeling tired and craving sweets.
  • Drink about eight glasses of water throughout the day. It’s cool, it’s clean, and it’s refreshing.
  • Try to limit caffeine consumption. Too much coffee, tea or soft drinks with caffeine can leave you dehydrated.
  • To tackle the hunger pangs that might occur during your day, store healthy snack foods in your desk like crackers, dried fruit/canned fruit, juice boxes, rice cakes, cereal, granola bars, peanut butter, canned tuna.
  • In the fridge, try keeping healthy snacks like small bran muffins, yogurt, cottage cheese, fresh fruit, raw vegetables, or cheese to snack on.

If you work shifts:

  • Maintain regular eating patterns with balanced meals, and drink lots of water.
  • If you’re working an afternoon shift, have your main meal in the middle of the day, not in the middle of the shift.
  • Night workers should eat lightly throughout their shift and have a moderate breakfast before going to sleep.
  • Avoid greasy foods, especially at night.
  • Experiment with different patterns of work and sleep to see what is best for you.
  • If you work nights, make sure you have a comfortable, quiet place to sleep during the day.
  • Learn how to recognize and reduce stress through physical activity and relaxation techniques.
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